To share


Artisan bread with dips £5.00

Mixed olives, £4.50

Tare & share garlic bread £5

Trio of sausage £9 Chorizo, Lincolnshire sausage & black pudding served with artisan bread silver skin onions & cranberry

(V)Trio of breaded deep fried cheese £9 Bite size pieces of Brie, Mozzarella & camembert served with artisan bread silver skin onions & cranberry Starters,

Light bites & salads

Soup of the day £4.50 Sometimes different but always tasty,

Home made smoked mackerel pate £4.95 Devon mackerel, smooth & buttery with horse radish & hot toast

(V) Gala melon £5.95 with a hot fruit compote & champagne sorbet

(V) Creamy garlic mushrooms £5.95 Toasted bread with button mushrooms in a garlic sauce.

Moules Mariniere £8.95 or £10.95 with frites Fresh Brixham Devon mussels braised in white wine & shallots

Whitebait £6.95 Crisp coated fish with brown bread & butter, tartare sauce

Traditional prawn cocktail £6.95 Iceberg lettuce, Norwegian prawns & brown bread & butter

Hot salad

Have a salad to start or as a main

Chicken Caesar salad £7.95/10.95 Chicken breast cos lettuce, anchovies, olives, pancetta & croutons.

Thai beef salad £8.95/12.95 Hot fillet steak pan fries with sesame seeds & sweet chili

Chinese duck £8.25/12.95 served with spring onions, cucumber leaf, hoi sin & pancakes

(v) Grilled Halloumi salad £6.25/9.95 with sun blushed tomatoes, mixed salad & balsamic glaze

 

Mains Plate

These dish’s are served with today’s selection of vegetables & potato’s or salad & chips

Fillet tail medallions £12.95 Seared 6/8oz fillet tail served with a Dijon & calvados au poivre sauce

Confit of duck £12.95 on a bed of spiced red cabbage

Bangers & Mash £8.95 Butchers pork sausages with creamy mash potato, red onion marmalade & lashings of gravy

Pork belly £12.95 Slow roast belly of pork with oxfords finest black pudding & a Cumberland sauce

(V) Baked root vegetable tart tatin £10.95 topped with goats cheese & a honey & grain mustard dressing

Grill’s

The traditional way

8oz fillet steak £21.95 Ask for a black horse special, melted stilton & pepper sauce £23.95

10oz Sirloin £19.95 Add scampi for an extra £2. For a surf and turf. Hot rock steak

Any of the above steaks served on a hot lava rock & you get to cook it

Mixed grill £18.95 not for the faint hearted !!! Lamb chop, pork chop, gammon, steak, sausages & egg.

Black horse chicken melt £11.95 With back bacon, mature cheddar or stilton. Add B.B.Q sauce Burgers: served in a flour bap, coleslaw, salad & fries

Burger plain & simple £9.95 8oz butcher beef burger

Burger Stack £11.95 stilton & bacon OR chili con carne

Chicken burger stack £11.95 Breaded chicken breast fillets with cranberry & brie

(v) veggie burger stack £10.95 Brie & cranberry or bean chili

Hot & spicy King prawn linguini £7.95/£12.95 Tossed in oil & butter, pastis & red chilies, garlic finished with caraway seeds & crème fraiche

(V) Mexican bean hot pot £10.95 Five bean stew topped with melted cheddar. Served with flour tortillas, salsa, guacamole & sour cream.

Chili con carne £9.95 Beef mince in a rich spicy tomato sauce with red kidney beans, served with rice, cheese, sour cream & flour tortilla

Curry of the day £11.95 Served with nann bread, pappadoms, rice & pickles

Chicken fajita £12.95 Slices of chicken, peppers & onions wrapped in spices served with flour tortilla, salsa, guacamole, sour cream & skinny chips

Pizza 12” thin crust: Margarita (V) £7.95 Hot American: pepperoni & jalapeno £10.95

Ham & Mushroom £10.95

Traditional pub classics

All of these dish’s are served with chips & peas

Steak and ale pie £10.95 Beef braised in ale and encased in short crust pastry

10oz beer battered Cod £10.95 With homemade tartare sauce

Whole tail scampi £11.95 With homemade tartare sauce

Ham & eggs £8.95 Home cooked ham with free range eggs

Sides

: Skinny or fat chips £3. Cheese & chips £4. Garlic bread £2. with cheese £3. Green or mixed salad £3.00 Children & O.A.P,s ½ portion ½ price

Desserts Cheese cake £6.95 Flavour of the day with Ice cream

Hot spiced figs £5.95 with mascarpone cheese & a shot of espresso on the side

Dark chocolate & amaretto torte £6.95 With toasted coconut & pistachio ice cream

Crème brulee £5.95 a baked egg cream topped with burnt sugar

The next selection is served with Cream, custard or Ice cream (any flavour)

Syrup sponge £5.95 A soft dome of sponge topped with golden syrup

Fruit crumble £4.95 Fresh fruit topped with a crisp crumble topping

Bread and butter pudding £4.25 Ask about the flavour Layers of bread soaked in melted butter & crème Anglaise

Jam Roly poley £5.95 a steamed suet pudding rolled up with jam

Ice creams and sundaes

Swiss ice cream £6.95

Totally nuts Toffee sauce, maple & walnut, caramel, pistachio ice cream whipped cream & toasted almonds

Hot chocolate brownie Chocolate sauce, brownie, 2 scoops of vanilla pod ice cream 1 of chocolate chip, whipped cream & marshmallows

Champagne Royal Cassis syrup, mango, raspberry & champagne sorbet’s with fresh raspberries & English strawberries

 

Sandwiches

Artisan baguettes, With fries, salad or soup

Famous Steak & onion £8.95

Hot chicken mayo £7.95

Hot bacon & stilton £7.95

Hot bacon & Cheddar £7.95

Sausage and onion £5.25

Prawn Mari Rose £7.95

Home cooked ham & Brie £7.95

(V)Cheddar & Pickle £5.95

All snacks available from Monday to Sunday until 7pm


Jacket potatoes

With or without butter

(V)Just cheese or beans £5.95

(V)Cheese & baked beans £6.95

(V)Coleslaw £5.50 with cheese £6.95

Prawn Marie Rose £7.95

Chilli con carne £8.95 with cheese & sour cream £9.95

 

Children’s special menu

To start Garlic bread or soup

In the middle all served with chips except spaghetti

Spaghetti bolognaise, Pizza, fish fingers, Beef burger chicken dippers

To finish Scoop of ice cream £6.00

 

We serve Take Away every day and night

Fresh 10oz cod £7.95

2 Sausages £4.00

8 oz beef burger £5.50

Home made pie of the day £7.95

Beef chili OR Mexican bean hot pot £5.95

Fish fingers OR Chicken dippers £4.95 all served with chips.

Curry & rice £6.95

curry sauce, gravy, mushy peas, mayo, are £1 each

Tel 01865 300307


 

Sunday Carvery:

Available on Sundays only. Lunch 12noon - 3pm. A choice of Top side of beef, Loin of pork, leg of lamb & half a chicken,£9.95 All served with our very own roast potatoes, honey roast parsnips & fresh market vegetables. We also serve a wide & varied menu along with light bites & sandwiches. 12noon to 3pm & 6pm to 9pm